Delicious Jollof Rice with Peppered Chicken and Plantain.

Cooked fresh, garnished with veggies, served on a bed of rice with salad & fried plantain

Mashed yam & egusi (millet) with assorted meat, stock, and dry fish bits

Irvingian soup garnished with Okra, stock fish, dry fish & assorted meat served with eba or oat fufu

Beans cake served with Pap (Porridge). A great dish on a cold winter season

Fish Peppersoup or Goatmeat Peppersoup $12.99
Spicy Peppered beef $8.99
Assorted Meat $11.99
Side of Jollof Rice $8.99
Side of Sweet Potatoes/ Fried Yam $8.99
Side of Poundo/ Eba/ Amala/ Oatfufu $7.99
Side of Egusi or Ogbono Soup $14.99
Moi-Moi (Beans cake) Limited quantity daily $5.99/ea
Efo riro/ Callaloo/ Spinach Soup $21.99

Homemade Jerk sauce chicken with rice and peas, plantain and salad

Served with white rice or rice & peas with salad

Served w/ white rice or rice & peas with plantain and salad

Served w/ white rice or rice & peas w/ plantain & salad

A thin shell of flour and Dhal (Ground yellow split peas) w/ potatoes and chickpea fillings with a choice of beef, chicken, or goat roti
Options:

Goat $15.99
Beef $15.99
Chicken $14.99
Potato & Chickpea $10.99
Extra Shell $4.50

Fried Plantain $4.99
White Rice $5.99
Rice & Peas $6.99
Roti Shell $3.50
Curry Chicken $13.99
Curry Goat $14.99
Oxtail $15.99
Ackee & Saltfish with Dumpling $15.99
Patty $3.00/each

Caribbean soup traditionally served Saturdays, made with either peas or lentils, oxtail, salted beef and dumplings.

Opions:
Large $13.99
Small $9.99

Chicken Wings
Fish Cakes
Gizzard dodo
Puffpuff
Drumsticks and Fries
Jerk Chicken wrap